This week, James and I traveled like rockstars in a jam packed 24 hour transcontinental trip to celebrate Delta’s newly upgraded non-stop services from JFK to LAX. 9:15 a.m.: Arrive…
Holidays are O-V-E-R. {{HOLLA!}} It has been a really great Christmas break this year- one that definitely left me exhausted, but also one that I was sad to see end.…
When it comes to cooking, my style is … psuedo– which basically means, I enjoy making my meals look like I spent all day slaving over a hot stove, when…
With fall nearing an end, I ask you all … Is there really such a thing as having enough pumpkin recipes in this world? I. think. not. Pumpkin isn’t only…
As I mentioned in my cook-along post, I recently contributed to Chef Boyardee’s Little Chef Cook Book. The Little Chef’s Cook Book includes a bunch of tips and simple recipe…